BACHELOR IN HOTEL MANAGEMENT (BHM)
Course Name: BHM
Duration of Course: 3 Years
Eligibility: 10+2(PCB)
FIRST YEAR
|
CODE |
SUBJECTS |
CREDITS |
|
BHM 101 |
Basic food & Beverages Production-I |
5 |
|
BHM 102 |
Basic food & Beverages Service-I |
5 |
|
BHM 103 |
Hotel Housekeeping |
4 |
|
BHM 104 |
Front Office Operation |
4 |
|
BHM 105 |
Principles of Management |
4 |
|
BHM 106 |
English-I |
4 |
|
BHM 107 |
Indian Constitution And Ethics |
2 |
SECOND YEAR
|
CODE |
SUBJECTS |
CREDITS |
|
BHM 201 |
Basic food & Beverages Production-II |
4 |
|
BHM 202 |
Accommodation Operation |
4 |
|
BHM 203 |
Basic food & Beverages Service-II |
4 |
|
BHM 204 |
Contenential food & Beverages Production |
4 |
|
BHM 205 |
Fundaments of Tourism & Tourism Products |
4 |
|
BHM 206 |
Communicative English |
2 |
|
BHM 207 |
Environmental Studies |
4 |
THIRD YEAR
|
CODE |
SUBJECTS |
CREDITS |
|
BHM 301 |
Specialized Food Service |
5 |
|
BHM 302 |
Hotel and Tourism Information Management |
5 |
|
BHM 303 |
Food Microbiology and Nutrition |
4 |
|
BHM 304 |
Front Office Management |
4 |
|
BHM 305 |
Hotel Law |
4 |